Crockpot Refried Beans

Recipes/side dish/Crockpot Refried Beans

About This Recipe

Need a gluten free and dairy free side dish? Crockpot Refried Beans could be a super recipe to try. One portion of this dish contains around 11g of protein, 9g of fat, and a total of 234 calories. This recipe serves 6 and costs 64 cents per serving. Head to the store and pick up jalapeno, pepper, pinto beans, and a few other things to make it today. Only a few people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes around 8 hours and 20 minutes. It is brought to you by Foodista. With a spoonacular score of 60%, this dish is solid. Users who liked this recipe also liked Crockpot Refried Beans, Crockpot "Refried" Beans, and Crockpot "Refried" Beans.

#side dish#Gluten-Free#Dairy-Free

Ingredients

Servings:

6

6 slices of crisp bacon (crumbled)

black pepper

1 teaspoon chili powder

1 teaspoon ground cumin

1/2 fresh jalapeno (seeded and chopped)

3 cups of rinsed (and sorted) DRY pinto beans

2 teaspoons salt

1 sweet onion

9 cups water

Nutrition Facts

Per serving (recipe makes 6 servings)

Crockpot Refried Beans

About This Recipe

Ingredients

Nutrition Facts

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