Fruit and Spinach Salad with "Xocai Activ" Vinaigrette

Recipes/side dish/Fruit and Spinach Salad with "Xocai Activ" Vinaigrette

About This Recipe

You can never have too many hor d'oeuvre recipes, so give Fruit and Spinach Salad with "Xocai Activ" Vinaigrette a try. This recipe serves 8 and costs 99 cents per serving. One portion of this dish contains around 3g of protein, 8g of fat, and a total of 109 calories. From preparation to the plate, this recipe takes roughly 45 minutes. 1 person has made this recipe and would make it again. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It is brought to you by Foodista. If you have balsamic vinegar, pepper ), green onions, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is amazing. Similar recipes are Fruit and Spinach Salad with Strawberry Vinaigrette, Fruit and Spinach Salad with Strawberry Vinaigrette, and Tropical Spinach Salad with Warm Fruit Vinaigrette.

#side dish#antipasti#salad#starter#snack#Vegetarian#Vegan#Gluten-Free#Dairy-Free

Ingredients

Servings:

8

2 tbsp balsamic vinegar

1 1/2 tsp dark chocolate ((1- 1 1/2 tsp "Xocai Activ" powder))

2 sprig green onions ((separate bulbs from tops))

1/2 cup extra-virgin olive oil

1 whole pears ((peeled and cut into slices))

1 dash pepper ((to taste))

1 dash salt ((to taste))

10 cup spinach ((8-10 cups spinach leaves, washed and dried))

1 cup strawberries ((fresh- cleaned and sliced))

1/2 cup chopped walnuts ((can be toasted))

Fruit and Spinach Salad with "Xocai Activ" Vinaigrette

About This Recipe

Ingredients

Nutrition Facts

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