American
Medium
Trending
7Comments
Total Time
45 min
Servings
8
Calories
88
Difficulty
Medium
About This Recipe
IngredientsStep by Step InstructionsPreheat oven to 400F. Line a baking sheet with parchment paper or silicone mats.
6 minCut off both ends of the plantains. Make a cut along the entire length of a plantain, and peel off the skin.
6 minSlice each plantain into thin slices. Dont worry if the slices are not perfect.
6 minPlace the plantains in a medium-sized bowl.
6 minMix in all the other ingredients and stir until everything is well incorporated.
6 minPlace the plantain slices on the baking sheets in a single layer.
6 minBake for about 15-20 minutes, flipping them at about the 8- or 9-minute mark. Because of the uneven heat distribution in my oven, I also like to swap the baking sheets between the top and bottom racks.
6 minRemove the chips from the oven when the edges turn into a nice golden brown color.
6 min
Nutrition FactsPer serving (recipe makes 8 servings)
88kcal
Calories
4% Daily Value
4g
Fat
6% Daily Value
0g
Saturated Fat
3% Daily Value
15g
Carbohydrates
5% Daily Value
14g
Net Carbohydrates
5% Daily Value
8g
Sugar
9% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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