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Korean Candy Chicken
KoreanMediumTrending

Korean Candy Chicken

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1.0(62 reviews)
comments62Comments
time

Total Time

45 min

servings

Servings

6

calories

Calories

671

difficulty

Difficulty

Medium

Recipes/Korean/Korean Candy Chicken

aboutAbout This Recipe

Korean Candy Chicken is a main course that serves 6. One serving contains 671 calories, 57g of protein, and 9g of fat. For $2.36 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. A mixture of soy sauce, eggs, sesame seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of Korean cuisine. It is brought to you by Foodista. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 70%, which is solid. Char-grilled Korean Style BBQ Pork Chops and Artisan Korean Meat Giveaway, Grilled Korean BBQ Short Rib Dogs with Sweet Peach Relish + Spicy Korean Slaw, and Cajeta Candy (Chewy Cinnamon Milk Candy) are very similar to this recipe.
#lunch#main course#main dish#dinner#Dairy-Free

ingredientsIngredients

Servings:
6
cooked rice
2 eggs
2 cups flour
1 tablespoon Reduced-sodium soy sauce
1 tablespoon Sesame seeds
3 lbs. chicken breasts, skinless, boneless
1 cup sugar

nutritionNutrition Facts

Per serving (recipe makes 6 servings)

671kcal

Calories

34% Daily Value

9g

Fat

13% Daily Value

2g

Saturated Fat

12% Daily Value

88g

Carbohydrates

29% Daily Value

86g

Net Carbohydrates

31% Daily Value

33g

Sugar

37% Daily Value

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by

chef

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Foodista

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timeTime Breakdown

Prep Time18 min
Cook Time27 min
Total Time45 min

tipsChef's Tips

  • tipUse fresh, high-quality ingredients for the best flavor
  • tipRead through all steps before starting
  • tipPrep all ingredients before cooking
  • tipAdjust seasoning to your personal taste

Recipe Stats

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