Panna Cotta with Apricot Sauce

If you want to add more gluten free recipes to your collection, Panna Cotta with Apricot Sauce might be a recipe you should try. This dessert has 663 calories, 8g of protein, and 51g of fat per serving. For $2.85 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. 1 person has tried and liked this recipe. It is brought to you by Foodista. If you have amaretto liqueur, sugar, heavy cream, and a few other ingredients on hand, you can make it. Only a few people really liked this Mediterranean dish. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 32%, which is not so super. Similar recipes include Ghostly Panna Cottas with Ghastly Sauce(Panna Cotta with Cranberry-Orange Sauce), Spice Girl: Ginger Panna Cotta with Apricot Compote, and Honey Bourbon Pumpkin Panna Cotta with Peach-Apricot Gelée.