Panzanella Toscana

The recipe Panzanella Toscanan is ready in around 45 minutes and is definitely an outstanding dairy free, lacto ovo vegetarian, and vegan option for lovers of Mediterranean food. One serving contains 342 calories, 8g of protein, and 19g of fat. For 100 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. It is brought to you by Foodista. 1 person has made this recipe and would make it again. Only a few people really liked this side dish. A mixture of extra virgin olive oil, pepper, cucumber, and a handful of other ingredients are all it takes to make this recipe so scrumptious. With a spoonacular score of 53%, this dish is pretty good. If you like this recipe, you might also like recipes such as Zuppa Toscana, Zuppa Toscana, and Zuppa Toscana.