
Total Time
45 min
Servings
60
Calories
149
Difficulty
Medium
Whisk together sugar, flour, eggs, salt, oil, vanilla, and cocoa powder until well combined. Stir in the semi sweet chocolate chips. Make sure to not over mix!
Prepare a mini muffin pan with cooking spray and preheat your oven to 350 degrees F.
Scoop batter into the pan.
Fill the slots up about - of the way up, so there's a little room for the peanut butter cup stuffed brownie bites to rise.
Cook for 8 - 10 minutes, or until an inserted toothpick comes out almost clean. It's ok if these are slightly underdone.
Once the brownies are done, gently push a peanut butter cup in the center of the brownie.
Let these set in the pan for a couple of minutes.
Remove from the pan and let them cool the rest of the way on a cooling rack!
Per serving (recipe makes 60 servings)
149kcal
Calories
7% Daily Value
7g
Fat
11% Daily Value
2g
Saturated Fat
15% Daily Value
20g
Carbohydrates
7% Daily Value
19g
Net Carbohydrates
7% Daily Value
15g
Sugar
17% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.