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Crab Stacks
MediumTrending

Crab Stacks

starstarstarstarstar
5.0(230 reviews)
comments230Comments
time

Total Time

45 min

servings

Servings

3

calories

Calories

730

difficulty

Difficulty

Medium

Recipes/lunch/Crab Stacks

aboutAbout This Recipe

Crab Stacks is a gluten free, dairy free, and pescatarian main course. This recipe serves 3 and costs $6.46 per serving. One portion of this dish contains about 56g of protein, 26g of fat, and a total of 730 calories. 2 people have tried and liked this recipe. It is brought to you by Foodista. Head to the store and pick up roma tomato, quinoa, orange juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 90%. This score is amazing. If you like this recipe, you might also like recipes such as Crab Stacks, Crab Savoury (Baked Crab with Bread Crumbs and Cheese), and Crab Rangoons (Crab Puffs) With Sweet and Sour Sauce.
#lunch#main course#main dish#dinner#Gluten-Free#Dairy-Free

ingredientsIngredients

Servings:
3
1 DUNGENESS CRAB- COOKED& SHELLED
1 cup QUINOA
1 cup ORANGE JUICE
1 cup CHICKEN STOCK
1 MANGO- PITTED AND DICED
1 FRESNO CHILE SEEDED, STEMMED& DICED
1 AVOCADO, SEEDED AND DICED
1 LIME
1 ROMA TOMATO DICED
1 tablespoon CHOPPED CILANTRO
1 tablespoon CHOPPED GREEN ONION
1 MINCED CLOVE GARLIC
FRESH SALMON- DICED (OPTIONAL)

nutritionNutrition Facts

Per serving (recipe makes 3 servings)

730kcal

Calories

36% Daily Value

26g

Fat

40% Daily Value

4g

Saturated Fat

25% Daily Value

69g

Carbohydrates

23% Daily Value

58g

Net Carbohydrates

21% Daily Value

20g

Sugar

22% Daily Value

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by

chef

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timeTime Breakdown

Prep Time18 min
Cook Time27 min
Total Time45 min

tipsChef's Tips

  • tipUse fresh, high-quality ingredients for the best flavor
  • tipRead through all steps before starting
  • tipPrep all ingredients before cooking
  • tipAdjust seasoning to your personal taste

Recipe Stats

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commentsComments230
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