Crunchy Lemon Dill Vegetable Dip

Recipes/antipasti/Crunchy Lemon Dill Vegetable Dip

About This Recipe

Crunchy Lemon Dill Vegetable Dip is a gluten free and lacto ovo vegetarian hor d'oeuvre. This recipe serves 10. For 27 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 9g of fat, and a total of 91 calories. This recipe from Foodista has 3 fans. If you have carrots, dill, scallions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is perfect for The Super Bowl. Taking all factors into account, this recipe earns a spoonacular score of 20%, which is rather bad. Similar recipes include Crunchy Vegetable Dip, Dill Vegetable Dip, and Zippy Dill Vegetable Dip.

#antipasti#condiment#starter#snack#appetizer#Vegetarian#Gluten-Free

Ingredients

Servings:

10

2 carrots, minced

2 tablespoons chopped dill

1 tablespoon lemon juice

1/2 teaspoon lemon zest

¼ cup mayonnaise

¼ teaspoon pepper

1/3 cup finely chopped red bell pepper

1/2 teaspoon salt

2 scallions, minced

8 ounces - Sour Cream

Crunchy Lemon Dill Vegetable Dip

About This Recipe

Ingredients

Nutrition Facts

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