Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

Recipes/Chinese/Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

About This Recipe

The recipe Korean Saewoo Bokkeumbap (Shrimp Fried Rice) could satisfy your Chinese craving in about 45 minutes. This recipe serves 4 and costs $3.16 per serving. One serving contains 528 calories, 34g of protein, and 14g of fat. It works well as a main course. Head to the store and pick up rice, kernel corn, soy sauce, and a few other things to make it today. 1 person were glad they tried this recipe. It is brought to you by Foodista. It is a good option if you're following a gluten free and pescatarian diet. With a spoonacular score of 43%, this dish is solid. If you like this recipe, you might also like recipes such as Korean Saewoo Bokkeumbap (Shrimp Fried Rice), Kimchi Fried Rice (Bokkeumbap), and Stir fried Kimchi and Rice (Kimchi Bokkeumbap).

#side dish#lunch#main course#main dish#dinner#Gluten-Free

Ingredients

Servings:

4

•4, 5 cups cooked rice

•2 tbsp olive or vegetable oil

•1/2 green bell pepper, diced

•1/2 onion, diced

•1/2 can whole kernel corn

•1 carrot, diced

•2 cloves garlic, thinly sliced

•2 cups small shrimp (use larger ones if available)

•2, 3 tbsp oyster sauce

•2 tbsp soy sauce

•1 tbsp butter

•1/2 tsp salt

•2 scrambled eggs

Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

About This Recipe

Ingredients

Nutrition Facts

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