Strawberry Toasted Pecan and Goat Cheese Salad takes around
15 minutes from beginning to end. This recipe serves 4. For
$1.76 per serving, this recipe
covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains about
4g of protein,
27g of fat, and a total of
285 calories. It works well as an affordable hor d'oeuvre for
Mother's Day. If you have butter, pecans, strawberries, and a few other ingredients on hand, you can make it. 1 person has made this recipe and would make it again. It is brought to you by Foodista. It is a good option if you're following a
gluten free, lacto ovo vegetarian, and primal diet. Taking all factors into account, this recipe
earns a spoonacular score of 38%, which is not so super. If you like this recipe, take a look at these similar recipes:
Beet Salad with Goat Cheese and Toasted Almonds,
Salad with Warm Goat Cheese on Toasted Baguette, and
Butternut Squash and Spelt Salad with Goat Cheese and Toasted Almonds.