
Total Time
15 min
Servings
2
Calories
375
Difficulty
Easy
Rinse, dry (spin or lay on a towel to air-dry) salad greens. Tear into bite-size pieces if necessary.Slice the figs.Roughly chop the walnuts.Take a small spoon and lightly drop small pieces of the goat cheese over the salad.
Drizzle the dressing over the salad. You can mix the olive oil and lemon juice using the measurements above as a guide or just drizzle them over the salad before serving.
Per serving (recipe makes 2 servings)
375kcal
Calories
19% Daily Value
29g
Fat
45% Daily Value
7g
Saturated Fat
41% Daily Value
24g
Carbohydrates
8% Daily Value
20g
Net Carbohydrates
7% Daily Value
17g
Sugar
19% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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